Sautéed garlic-soy sauce shishito peppers


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These tasty peppers are a perfect snack and can be made in no time! Be careful, sometimes they can be spicy. But very delicious!


  • 1 cup of shishito peppers (I found these at trader joes)
  • 1 Tablespoon of olive oil
  • 1 Teaspoon of salt
  • 3 cloves of garlic
  • 1 Tablespoon of soy sauce


  • Set stove top heat to medium-high
  • Mine garlic cloves
  • Place peppers in bowl, drizzle with olive oil
  • Sprinkle with salt
  • Sprinkle with minced garlic
  • Cook for 3-4 minutes, occasionally tossing
  • Pour soy sauce over peppers while cooking
  • They are finished when they are blistered, not burnt

Success! Flavorful shishito pepper snack complete!


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